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Artist Lisa Winch 2018 vision of a farm in the city where food is grown and sold onsite

Why Indoor Farming?

We need a new way to feed a growing population.  This is a matter of food security where the year round indoor production of a farm can feed a local population.  By growing locally we also reduce our carbon footprint.  This is the opportunity to build a future industry while improving everyone's health.

Indoor farming is proving to be an efficient way to produce more food with less inputs.

Here is a 3rd party report from Agrilyst on the state of indoor farming in 2017

Request a Quote

We would be delighted in providing you a tailored proposal for an indoor farm in your neighborhood. 

 

Our scope typically includes lighting, HVAC, nutrient conditioning, and a seedling production area. 

 

Ask about our free trail to demo a complete self contained system.